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Education & Reference

Rating: 4.5 / 5.0 (126 votes)

Released: 2006-05-15

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The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants by Samuel Thayer


a practical information to all aspects of fit to be eaten wild vegetation: finding and identificationentifying them, their seasons of harvest, and their strategies of assortment and guide. each plant is mentioned in nice detail and noticed by way of excellent color pictures. comprises an index, illustrated thesaurus, bibliography, and harvest calendar. the easiest information for all experience ranges.
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e book details

author: Samuel Thayerwriter: Foragercff0478#39;s Harvest ..Binding: PaperbackLanguage: EnglishPages: 368

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