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Health, Fitness & Dieting

Rating: 4.7 / 5.0 (9 votes)

Released: 2012-08-28

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(as of 2012-10-06 11:05:17 PST)

The Sprouted Kitchen: A Tastier Take on Whole Foods by Sara Forte


Sprouted Kitchen food weblogger Sara strong point showcases one hundred tempting recipes that take advantage of fresh produce, entire grains, lean proteins, and herbal sweeteners—with vividentification flavors and seasonal simplicity at the forefront.

Sara strong point is a food-loving, health-craving veggie enthusiast who relishes sharing a entiresome meal with friends and family. The Sprouted Kitchen features one hundred of her so much mouthwatering recipes. Richly illustrated by way of her photographer husband, Hugh strong point, this shiny, vividentification ebook celebrates the straightforward wonderful thing about seasonal foods with unique recipes—plus a couple of favorites from her in style Sprouted Kitchen food weblog tossed in for good degree. the collection features tasty snacks at the cross like Granola Protein Bars, gluten-unfastened brunch choices like Cornmeal cakes with Cherry Compote, dinner party dishes like Seared Scallops on Black Quinoa with Pomegranate Gastrique, “meaty” vegetarian foods like Beer Bean– and Cotija-crammed Poblanos, and sweet treats like Cocoa Hazelnut Cupcakes. From breakfast to dinner, snack time to glad hour, The Sprouted Kitchen will assist you to sneak just a little of scrumptious indulgence in a few of the vegetables.

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Editorial overview

Featured Recipes from The Sprouted Kitchen

Moroccan crammed Squash
download the recipe for Moroccan crammed Squash
Seared Scallops
download the recipe for Seared Scallops on Black Quinoa with Pomegranate Gastrique

ebook details

creator: Sara strong pointpublisher: Ten speed PressBinding: HardcoverLanguage: EnglishPages: 252

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