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Literature & Fiction

Rating: 4.5 / 5.0 (8 votes)

Released: 1995-03-01

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The Bold Vegetarian: 150 Inspired International Recipes by B. Kirchner


filled with greater than 150 recipes, this vegetarian cookguide integrates a lot of ethnic affects to supply an exciting array of vanguard dishes.
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Editorial review

that can be exact fusion cooking, mixing parts of Vietnamese, Portuguese, Turkish, Italian, French, chinese language, Indian, and American cuisines. Italian tortellini is tossed with Thai curry paste and coconut milk. Kale-Apple Soup brings together earthy chinese language and tart American meals. sweet-and-bitter Cabbage turns out German, then again features an Indian Peanut Sauce. Greek orzo is blended with raisins, onions, and garlic and crammed into a new England maple squash.

guide main points

writer: B. Kirchnerwriter: Morrow CookguidesBinding: PaperbackLanguage: EnglishPages: three04

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