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Literature & Fiction

Rating: 4.5 / 5.0 (13 votes)

Released: 2011-11-24

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The Rosie's Bakery All-Butter, Cream-Filled, Sugar-Packed Baking Book by Judy Rosenberg


Throw moderation out the window. whilst you need that real do-it-yourself taste, from-scratch frosted layer truffles, truffles that style like truffles, and cookies that style like the ones your grandma used to make, only real meals will do: real butter, real cream, real chocolate, and a lot of it. That’s how Rosie’s has been baking its award-winning treats for over thirty years, and why the Rosie’s Bakery All-Butter, recent Cream, Sugar-Packed, No-Holds-Barred Baking ebook won an IACP/Julia kid Cooke book Award. Now, that e book and the observe-up—Rosie’s Bakery Chocolate-Packed, Jam-filled, Butter-wealthy, No-Holds-Barred Cookie ebook—are back, updated, revised, and combined into one tremendous recipe assortment.

filled with more than 300 irresistible recipes—more than forty by no means ahead of printed—from Judy Rosenberg, owner of Rosie’s Bakery, the famous chain of recent England bake retail outlets that has won numerous easiest of Boston awards, The Rosie’s Bakery All-Butter, Cream-filled, Sugar-Packed Baking ebook is for holidays, birthdays, select-me-usa the cookie jar, bake gross sales—when only genuine do-it-yourself goodness will do.

marvelous truffles and cuptruffles: Lemon Coconut Layer Cake, Velvet Underground Cake, Chocolate Custard Sponge Roll, sour Cherry Fudge Cake, Coconut Pecan Oatmeal Cake, Maya’s Little Butter Cuptruffles, and Coconut Fluff babytruffles. Delectable cookies and bars: Pecan Crunchies, recent Ginger Crisps, Dagwoods, Honeypots, Noah Bedoahs. Plus the unspeakably scrumptious Chocolate Orgasms, and more.
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ebook details

writer: Judy Rosenbergwriter: Workman Publishing..Binding: PaperbackLanguage: EnglishPages: 368

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Cake Ladies: Celebrating a Southern Tradition


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