Books > Most Wished For > Science & Math







Price: $10.21 ($16.95)

(as of 2012-10-06 11:12:05 PST)

You save $6.74 (40%)

Usually ships in 24 hours

Science & Math

Rating: 4.4 / 5.0 (54 votes)

Released: 1986-01-10

Buying Choices

57 new from $9.94
32 used from $8.48

(as of 2012-10-06 11:12:05 PST)








Basic Butchering of Livestock & Game by John J. Mettler

Description

that is the e e-e book for anyone who hunts, farms, or buys massive amounts of meat. The creator takes the mystery out of slaughtering and butchering the whole thing from purple meat and veal, to venison, purple meat, and lamb. The textual content is apparent and easy-to-take a look at. blended with one hundred thirty particular illustrations by means of Elayne Sears, the reader is supplied with whole, step by step instructions.
here is the whole thing you want to grasp:
  • At what age to butcher an animal
  • learn the way to kill, skin, slaughter, and butcher
  • learn the way to decorate out sport in a field
  • Salting, smoking, and protecting
  • equipment, equipment, the setup
  • greater than thirty recipes the use of a wide variety of meat
Check All OffersAdd to Wish ListCustomer ReviewsTrade-In List

ee-e book details

creator: John J. Mettlerauthor: Storey Publishing,..Binding: PaperbackLanguage: EnglishPages: 208

an identical ee-e books

A Guide to Canning, Freezing, Curing cff0478 Smoking Meat, Fish cff0478 Game
The Trappercff0478#39;s Bible: Traps, Snares cff0478 Pathguards
Build a Smokehouse: Storey Country Wisdom Bulletin A-81
Deerskins Into Buckskins: How To Tan With Natural Materials, a Field Guide for Hunters and Gatherers


Comments




Our ebookshop offers you a huge selection of most exclusive book and ebooks. Look at you in peace, and to save you Kindle eBooks – Ebookle.de. The large selection of great books is updated daily! Much information about the authors are available.